FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI PADI PADA KELOMPOK TANI PATEMON II DI DESA PATEMON KECAMATAN TLOGOSARI KABUPATEN BONDOWOSO
The determination of research area is done using purposive method in Patemon Village Tlogosari Sub district Bondowoso Regency. The method applied in this research are analytic and descriptive method. The sampling method is done using disproportionate stratified random sampling method and the Gay’s theory. The data applied in this research are primary and secondary data. This research is aim to knows: (1) the earnings of rice farming at Patemon II farmer group, (2) the rice farming production cost efficiency at Patemon II farmer group, (3) factors that influencing the produce of rice farming at Patemon II farmer group. The research result shows: (1) the earnings of rice farming at Patemon II farmer group are profit, (2) the usage of rice farming production cost at Patemon II farmer group is efficient, and (3) Factors that have an effect on the produce of rice farming at Patemon II farmer group are fertilizer, drugs, and labor.
Key words: rice, earnings, cost efficiency.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).