EDITORIAL TEAM
EDITOR-IN -CHIEF
Nurhayati, Food Microbiology and Technology, University of Jember (nurhayati.ftp@unej.ac.id)
EDITORIAL BOARD
- Elida Novita, Enviromental Science, University of Jember (elida_novita.ftp@unej.ac.id),
- Giyarto, Food Science, University of Jember (giyartocipto.ftp@unej.ac.id),
- Sih Yuwanti, Food Science and Technology, University of Jember (s.sihyuwanti.ftp@unej.ac.id )
- Iwan Taruna, Post Harvest and Food Process Engineering, University of Jember (taruna.ftp@unej.ac.id)
- Indarto, Hydrology, GIS and Remote Sensing, University of Jember (indarto.ftp@unej.ac.id)
- Dedy Wirawan Soedibyo, Image Processing, University of Jember (dedy.ws@unej.ac.id)
- Ida Bagus Suryaningrat, Agrondustrial Technology, University of Jember (suryaningrat.ftp@unej.ac.id)
- Herlina, Food Processing, University of Jember (lina.ftp@unej.ac.id)
- Puspita Sari, Natural Product for Food and Food Chemistry, University of Jember (poespitha_s.ftp@unej.ac.id)
- Bambang Herry Purnomo, Agroindustrial Technology, University of Jember (binauf06@yahoo.com)
- Nurud Diniyah, Food Technology, University of Jember (nurud.ftp@unej.ac.id )
ADMINISTRATION AND SCRIPT EDITOR
- Editor J-AGT, Jurnal Agroteknologi (j_agrotek.ftp@unej.ac.id)