ANALISIS NILAI TAMBAH DAN STRATEGI PENGEMBANGAN HOME INDUSTRY KUPANG KERING DI DESA BALONGDOWO KECAMATAN CANDI KABUPATEN SIDOARJO

  • Ari Wahyu Diarsa Universitas Jember
  • Jani Januar Universitas Jember
  • Anik Suwandari Universitas Jember
DOI: https://doi.org/10.19184/jsep.v10i3.5681

Abstract

Shellfish is the raw material for making dried shellfish. Home industry located in Balongdowo village, Sidoarjo regency has long been cultivated, but until now most of the craftsmen have not showed significant development. This study was aimed to determine value added of shellfish based product dried, cost efficiency of dried shellfish processed product, and development strategy at dried shellfish home industry in Balongdowo Village, Sidoarjo Regency. Analyzer used include analysis of value added, analysis efficiency cost, and SWOT analysis. The result of the analysis shows that: (1) Wet shellfish added value in shellfish dried home industries medium, (2) Home industry shellfish dried in the use of production cost has been efficient, (3) The appropriate development strategy to be applied was using the W-O strategy that was by dried shellfish industry should use labour maximization, good packaging process, labelling, and try to get healt-assesment certification to expand the marketing process.

References

Badan Pusat Statistik. 2011. Perusahaan Industri Pengolahan. [Serial Online]. http://www.bps.go.id/subjek/view/id/9. 7 Februari 2016. (Diakses 7 Februari 2016).

Hayami, Yujiro, Toshihiko Kawagoe, Yoshinori Morooka and Masdjidin Siregar. 1987. Agricultural Marketing and Processing in Unpland Java : A Perspective From A Sunda Village. Bogor: Indonesia ESCAP-CGPRT Centre.

Hubeis M. (1997). Menuju Industri Kecil Profesional di Era Globalisasi melalui Pember-dayaan Manajemen Industri. Orasi Ilmiah Guru Besar Tetap Ilmu Manajemen Industri. Fakultas Teknologi Pertanian. Institut Pertanian Bogor.

Januar, Jani. 2006. Pembangunan Pertanian :Stategi, Perencanaan ,dan Kebijakan. Jember : Universitas Jember.

Prayitno dan Susanto T. 2001.Kupang dan makanan tradisional Sidoarjo. Surabaya: Trubus Agriasasana.

Rangkuti. 2003. Analisis SWOT Teknik Membedah Kasus Bisnis. Reorientasi Konsep Perencanaan Strategis Untuk Menghadapi Abad 21. Jakarta: PT Gramedia Pustaka Utama.

Soekartawi. 1995. Analisis Usahatani. Jakarta: Universitas Indonesia (UI-Press).
Published
2018-04-30
How to Cite
DIARSA, Ari Wahyu; JANUAR, Jani; SUWANDARI, Anik. ANALISIS NILAI TAMBAH DAN STRATEGI PENGEMBANGAN HOME INDUSTRY KUPANG KERING DI DESA BALONGDOWO KECAMATAN CANDI KABUPATEN SIDOARJO. JSEP (Journal of Social and Agricultural Economics), [S.l.], v. 10, n. 3, p. 30-42, apr. 2018. ISSN 2356-2382. Available at: <https://jurnal.unej.ac.id/index.php/JSEP/article/view/5681>. Date accessed: 04 dec. 2024. doi: https://doi.org/10.19184/jsep.v10i3.5681.
Citation Formats
Issue
Vol 10 No 3 (2017)
Section
Articles

Jurnal Sosial Ekonomi Pertanian (J-SEP) has CC-BY-SA or an equivalent license as the optimal license for the publication, distribution, use, and reuse of scholarly work.
The work is simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International License, which permits others to share the work with an acknowledgement of the authorship and the work's initial publication in this journal. Authors who publish with this journal retain their copyright and grant the journal the right of first publication.

Most read articles by the same author(s)

Obs.: This plugin requires at least one statistics/report plugin to be enabled. If your statistics plugins provide more than one metric then please also select a main metric on the admin's site settings page and/or on the journal manager's settings pages.