TRIARIYANI, Wahyu; IBDAL, Ibdal; HANDAYANI, Rini. Evaluasi penerapan sanitasi pada proses pengolahan produk manisan salak pondoh di UMKM Sarisa Merapi Sleman, Yogyakarta. Pustaka Kesehatan, [S.l.], v. 10, n. 1, p. 1-12, june 2022. ISSN 2721-3218. Available at: <https://jurnal.unej.ac.id/index.php/JPK/article/view/26741>. Date accessed: 02 may 2024. doi: https://doi.org/10.19184/pk.v10i1.26741.