The The Role Of The Food Crops Sub Sector In The East Java Economy (Input – Output Approach)
Abstract
This study aim to analyze the forward and backward lingkages of the food crop sub-sector to other economic sectors in East Java to analyze the distribution power and degree of sensitivity of the food crop sub – sector to other economic sectors in East Java and to analyze the multiplier figurs in East Java. The method in this study uses descriptive quantitative research. The data analyzed are input – output data with 23 sectors classification. The results showed that the food crops sub-sectot had a low forward and backward lingakge value when compared to other sectors. The results of the sensitivity and distribution coefficiend indicate that the food crops sub-sector has a lower value compared to other sectors. Judging from the multiplier value shows that none of the contributions from the food crops sub sector has the highest contribution compared to other economic sectors in East Java Province.
Authors who submit their manuscripts to be processed for publication at JEK should agree with following points:
1. The author cannot withdraw the manuscript that has been proposed for processing until it receives an answer from the Chief Editor regarding the status of the scientific article manuscript (accepted or rejected for publication).
2. The publisher is not responsible for plagiarism cases for articles published on JEK.
3. The publisher is not responsible for the data and content of articles published on JEK, and is entirely the responsibility of the author.
4. Authors whose articles are published on JEK agree to the following CC-BY license.
JEK by University of Jember is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
