DEVELOPING A VIDEO TUTORIAL FOR MAKING FRESHWATER CLAM MEATBALLS (Pilsbryoconcha expressa) BASED ON ENTREPRENEURIAL VALUES FOR SENIOR HIGH SCHOOL

  • Afreni Hamidah Universitas Jambi
  • Ervan Johan Wicaksana Universitas Jambi
  • Rani Puji Saputri Universitas Jambi

Abstract

The purpose of this research is develop a video tutorial for making freshwater clam meatballs (P.expressa) based on entrepreneurial values ​​for high school students. This type of research is R&D research that refers to the 4D development model. The results showed that the entrepreneurial values ​​integrated into the video tutorials are innovation and creativity, commitment, confidence, and hard work. The results of the validation of material experts are 85% and media experts are 90%. The test results of the biology study teacher in the material aspect were 87.5%, the video display aspect was 87.5%, and the benefit aspect was 95%. The results of the perception of the display aspect were 87.4%, the content aspect of the tutorial video was 91.4%, and the benefit aspect was 91.7%. Thus, the entrepreneurship-based video tutorial for making freshwater clam meatballs (P.expressa) is deemed feasible to be used as a learning medium for Animalia material, the role of mollucs in life.

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Published
2021-04-30
How to Cite
HAMIDAH, Afreni; WICAKSANA, Ervan Johan; SAPUTRI, Rani Puji. DEVELOPING A VIDEO TUTORIAL FOR MAKING FRESHWATER CLAM MEATBALLS (Pilsbryoconcha expressa) BASED ON ENTREPRENEURIAL VALUES FOR SENIOR HIGH SCHOOL. BIOEDUKASI: Jurnal Biologi dan Pembelajarannya, [S.l.], v. 19, n. 1, p. 48-56, apr. 2021. ISSN 2580-0094. Available at: <https://jurnal.unej.ac.id/index.php/BIOED/article/view/22777>. Date accessed: 19 june 2021. doi: https://doi.org/10.19184/bioedu.v19i1.22777.
Section
Articles

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