ADHITIOWASIS, Aryo; MALIHAH, Elly; ANDARI, Rini. Metode Pengajaran Gastronomi bagi Masyarakat Desa Wisata. Journal of Tourism and Creativity, [S.l.], v. 6, n. 2, p. 111-119, june 2022. ISSN 2716-5159. Available at: <https://jurnal.unej.ac.id/index.php/tourismjournal/article/view/31300>. Date accessed: 24 june 2024. doi: https://doi.org/10.19184/jtc.v6i2.31300.