General

• Cover dan Daftar Isi

  M Rondhi

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• FOOD SOVEREIGNTY: A NEW SOCIETAL PARADIGM FOR THE 21ST CENTURY?

  Nick Rose

  1-23

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• ASIA TECHNO FARM

  Nobutaka Ito

  24-36

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• SUSTAINABLE AGRICULTURAL SYSTEM FOR FOOD SOVEREIGNTY: EXPERIENCE FROM SMALLHOLDER SYSTEM IN TAIWAN

  Wen Chi Huang

  37-39

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• BRIA PROJECT – A PUBLIC PRIVATE PARTNERSHIP TO IMPROVE FARMERS’ LIVELIHOOD

  Sulaiman Ginting, Isnaini Jalil

  40-46

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• THE DEVELOPMENT STRATEGY OF NATIVE CHICKEN (AYAM KAMPUNG) INDUSTRY IN JEMBER REGENCY USING SWOT ANALYSIS

  Nanang Dwi Wahyono, Merry Muspita Dyah Utami

  47-53

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• THE EFFECTIVENESS OF LAW ENFORCEMENT IN COMBATING FOOD HOARDING CRIMES IN INDONESIA

  Erma Rusdiana

  54-61

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• ECO-AGROFORESTRY BUSINESS MADE BY COLLABORATION OF PT BUMN HIJAU LESTARI I AND ITS MITER FARMERS

  Muhammad Arief Budiman, Nur Syamsiah, Pandi Pardian

  62-69

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• THE PROPAGATION OF ORCHID THROUGH FORMATION OF PROTOCORM LIKE BODIES (PLB) FOR SUPPORTING THE RESQUE OF Phalaenopsis ORCHID IN INDONESIA

  Budi Kriswanto, Sigit Soeparjono, Didik Pudji Restanto

  70-74

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• SOYBEAN ROOT NODES BEHAVIOR IN VARIOUS TREATMENT OF ENRICHED BIOCHAR WITH NPK

  Najmi Muhammad Ilmiawan, Sugeng Winarso, Martinus H Pandutama

  75-83

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• MODELS OF AGROTOURISM DEVELOPMENT APPROACH CONSUMER BEHAVIOR ON CAMPUS UPN “VETERAN” EAST JAVA

  Hadi Suhardjono, Nora Augustien, Pangesti Nugrahani, Liastyn Dwika Putri

  84-90

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• DIVERSIFICATION OF OYSTER MUSHROOM (Pleurotus Ostreatus) MEDIA FROM AGRICULTURAL WASTE MATERIALS

  Widiwurjani Widiwurjani

  91-96

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• COMPARISONS OF THE PROFITABILITY VALUE OF THE BROILER FARMING ON THREE MODELS OF PARTNERSHIP SYSTEM WITH CLOSE HOUSE SYSTEM IN MALANG REGENCY

  Julian Adam Rijal, Amam Amam

  97-109

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• ESTABLISHING GENETIC PARAMETERS BLACK POD DISEASE FOR SOME OF ACEH’S ORIGIN GENOTIPE COCOA (Theobroma cacao L.)

  Rahayu Eka Sari, Siti Hafsah, Nurhayati Nurhayati, Firdaus Firdaus

  110-114

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• REGULATION OF AUXIN COMPOUND IN IN VITRO CULTURE OF GO POTATO SEEDS PRODUCTION

  Misbah Ruhiyat, Syarif Husen, Nurina Farahiyah

  115-1119

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• IN VITRO FERMENTATION OF GOAT RUMENT FED WITH FORAGE COMPLETE RATION BASED ON PALM PLANTATION WASTE

  Danang Biyatmoko, Tintin Rostini, Irwan Zakir, Arief Hidayatullah

  120-127

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• THE EFFECT OF LEUCITE MINERAL AND POTASSIUM SOLUBILIZING BACTERIA ON THE POTASSIUM AVAILABILITY IN SOIL, POTASSIUM UPTAKE AND PLANT GROWTH OF TOBACCO (Nicotiana tabacum) BESUKI NA-OOGST

  Tri Candra Setyawati, Widya Irawati, Sugeng Winarso

  128-136

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• BIOPESTICIDE MADE FROM RICE STRAW

  Moh. Hoesain, Wiwiek Sri Wahyuni

  137-141

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• ACCURATION OF INDONESIAN RICE SUPPLY AND DEMAND FORECASTING FOR FOOD AVAILABILITY

  Henik Prayuginingsih

  142-150

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• EMPLOYMENT ABSORPTIVE CAPACITY OF SMALLHOLDER COFFEE PLANTATIONS AND SUSTAINABLE COFFEE DEVELOPMENT IN JEMBER DISTRICT

  Ebban Bagus Kuntadi, Joni Murti Mulyo Aji, Dewi Churva H. Sholihah

  151-162

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• DYNAMICS OF MILK PRODUCTION OF LATE LACTATION DAIRY GOAT FED PUFADIET SUPPLEMENTED WITH YEAST, C. xanthorrhiza Roxb, and THEIR COMBINATION

  Asep Sudarman, Endang Sulistyowati, Komang G Wiryawan, Toto Toharmat, Sigit Mujiharjo

  163-167

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• EFFECTS OF DIFFERENT TYPES AND RATES OF BIOCHAR SUBSTRATES ON GROWTH PERFORMANCES AND YIELD OF KAEMPFERIA PARVIFLORA WALL. EX. BAKER GROWN ON SOILLESS CULTURE SYSTEM

  Wan Zaliha W.S., Nurul Azilla M.

  168-175

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• SOCIO-ECONOMIC FACTORS CAUSE OF OPERATING PROFIT ANIMAL FALLING RATE OF AFRICAN CATFISH (Clarias Gariepinus) TARPS SWIMMING IN CANGKRING VILLAGE, SUB- DISTRICT OF JENGGAWAH, DISTRICT OF JEMBER

  Nurul Fathiyah Fauzi, Syamsul Hadi

  176-184

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• EFFECT OF DIFFERENT STORAGE CONDITIONS ON THE QUALITY OF CURRY LEAVES (Murraya koenigii)

  Fauziah Tufail Ahmad, Rossalwa Ramli

  185-192

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• RESULT OF SEVERAL CLONE OF SWEET POTATO (Ipomoea batatas L.) IN MIDDLE EAST ON THE INFLUENCE OF PHOSFOR FERTILIZER DOSAGE AND CLONE TYPES

  Mardhiah Hayati, Rita Hayati

  193-200

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• THE EFFECTS OF CHARCOAL FROM DIFFERENT AGRICULTURAL WASTES IN REDUCING ETHYLENE PRODUCTION OF BERANGAN BANANA (Musa sp. AAA Berangan)

  Nor Afifah A.R., Siti Amirah M.Z., Husni Hayati M.R., Wan Zaliha W.S

  201-210

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• COASTAL RECLAMATION AND ITS IMPLICATION TOWARDS MARINE SOURCES AS ALTERNATIVE NOURISHMENT SUPPLIES TO SUPPORT FOOD SOVEREIGNTY

  Mufarrijul Ikhwan, Rina Yulianti

  211-216

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• EFFECTS OF DIFFERENT VOLUMES OF NITROGEN GAS FUMIGATION ON POSTHARVEST PERFORMANCES MINIMALLY PROCESSED PINEAPPLE (Ananas Comosus L.)

  Mubarak A., Tan G.I., Wan Zaliha W.S

  217-227

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• IMPLEMENTATION OF HYGIENIC FISH MARKET MODEL AND ITS IMPLICATION ON MARKET STRUCTURE AND MARKETING EFFICIENCY OF SEA FISH IN JEMBER REGENCY

  Syamsul Hadi, Edi Sutiarso, Arief Awaluddin, Toni Herlambang

  228-235

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• EFFECTIVENESS TEST OF MIMBA EXTRACT (Azadirachta indica A. Juss.) AGAINST PARASITE ON TILAPIA FISH SEED (Oreochromis niloticus) AT FISH SEED OFFICE, PENEBEL, TABANAN REGENCY, BALI PROVINCE

  Anak Agung Sagung Risa Andriani, Sang Ayu Made Putri Suryani, I Wayan Arya

  236-240

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• RESPONCE OF SOYBEAN PLANT (Glycine max (L.) Mer) ON EFFICIENCY USE OF NPK FERTILIZER WITH ADDITION OF ORGANIC FERTILIZER

  Moch Arifin, Juli Santoso, Indriani Prasetyaningsih Ardie

  241-247

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• CONSUMER ATTITUDE ON THE PEOPLE’S COFFEE OF PROCESSED ROBUSTA IN SOME REGENCIES OF JEMBER, LUMAJANG AND MALANG

  Sri Tjondro Winarno, Darsono Darsono, Muhamad Harisudin, Sudiyarto Sudiyarto

  248-262

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• STUDY OF VILLAGES MARKET DEVELOPMENT: FOR GENERATING RURAL ECONOMY IN PONOROGO

  Indriya Radiyanto, Pawana Nur Indah

  263-271

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• ONLINE DISPUTE RESOLUTION ON INTELLECTUAL PROPERTY CASE STUDY PLANTS VARIETY PROTECTION

  Sri Sumarlinda, Rina Arum Prastyantia

  272-279

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• COMMUNITY ENFORCEMENT TO COMMUNITY EMPOWERMENT: CASE STUDY OF CHILI COLLECTIVE MARKETING ON COASTAL SANDY LAND YOGYAKARTA SPECIAL REGION

  Alia Bihrajihant Raya

  280-289

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• OPTIMIZATION OF FOOD SAFETY CONTROL EFFORTS TO IMPROVE PUBLIC HEALTH STATUS

  Anggraeni Endah Kusumaningrum

  290-297

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• PERCEPTIONS AND EFFECTS THE ECONOMIC OF MOUNT KELUD TOURISM SITE DEVELOPMENT POST-ERUPTION TO THE LOCAL FARMERS

  Sigit Dwi Nugroho, Setyo Parsudi

  298-306

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• SUGAR CANE MADURA AN OPPORTUNITY FROM THE PERSPECTIVE ON SOCIAL AND ECONOMIC DIMENSIONS

  dolyto f, sri widayanti, syarif imam

  307-314

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• ANALYSIS OF ECONOMIC SOCIAL IMPACT OF INDUSTRIAL ESTATE TOWARD LOCAL COMMUNITIES

  yunita ismail

  315-326

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• APPLICATION OF GMP AND SSOP IN BALINESE TRADITIONAL FOOD SAFETY 'PEDETAN' SARDINE FISH (Sardinella Sardine Bleeker)

  ayu suardani, putu candra, A.A. made semariyani

  327-333

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• MAPPING OF POTENTIAL OF PORANG PLANT AS EXPORT COMMODITY

  eko priyanto

  334-349

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• PROFILE OF PARTNERSHIP SYSTEM OF BROILER LIVESTOCK FARMING WITH CLOSE HOUSE SYSTEM IN MALANG REGENCY

  Pradiptya Ayu Harsita, amam amam

  350-360

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• DIFFUSION OF “LELANG SYSTEM” AND FARMER CHOICE ON IRRIGATION WATER MANAGEMENT MODEL

  mohammad rondhi, yasuhiro mori, takumi kondo

  361-366

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• REVEGETATION EFFORTS AT FORMER MINING LAND IN CITATAH KARS AREA WEST BANDUNG REGENCY

  hanna humaeriyah, sukron romadhona

  367-378

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• SOCIAL-ECONOMIC MODALITIES, NON RICE FARMING ACTIVITIES AND THEIR ROLES ON THE VULNERABILITY OF CLIMATE CHANGE OF VILLAGES SURROUNDING KERINCI-KERINCI SEBLAT NATIONAL PARK, LEBONG, BENGKULU

  agus susatya

  379-389

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• TESTING OF BLACK SOYBEAN SEED RESPONSE TO SALINITY STRESS IN GERMINATION STAGE

  Halimursyadah Halimursyadah, hasanuddin hasanuddin, munanzar noorman

  390-396

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• STRATEGY OF INCREASING THE SELF RELIANCE OF BESUKI NA-OOGST TOBACCO FARMERS IN ADAPTING TO THE CLIMATE CHANGE

  hesti herminingsih

  397-408

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