NURFAWAIDI, Arjun; 						KUSWANDI, Bambang; 						WULANDARI, Lestyo.
 Pengembangan Label Pintar untuk Indikator Kesegaran Daging Sapi pada Kemasan.
<strong>Pustaka Kesehatan</strong>, [S.l.], v. 6, n. 2, p. 199-204, may 2018.
ISSN 2721-3218.
Available at: &lt;<a href="https://jurnal.unej.ac.id/index.php/JPK/article/view/7560" target="_new">https://jurnal.unej.ac.id/index.php/JPK/article/view/7560</a>&gt;. Date accessed: 22 dec. 2024.
doi: <a href="https://doi.org/10.19184/pk.v6i2.7560">https://doi.org/10.19184/pk.v6i2.7560</a>.