Fajariani, D., 		Gunadi, A., & 		Wahyukundari, M.
2017 Aug 11.  Daya Antibakteri Infusa Kismis (Vitis vinifera L.) Konsentrasi 100%, 50%, dan 25% Terhadap Streptococcus mutans (Antibacterial Activity of Raisins Infuse (Vitis vinifera L.) Concentration 100%, 50%, and 25% Against Streptococcus mutans). Pustaka Kesehatan. [Online] 5:2