RACHMAWATI, Yayan Ika; 						KUSWANDI, Bambang; 						KRISTININGRUM, Nia.
 Pengembangan Time-Temperature Indicator Berbasis  Ekstrak Kulit Manggis (Garcinia mangostana L.) sebagai  Sensor Penurunan Kualitas Susu Sapi Akibat Kesalahan  Suhu Penyimpanan (Development of Time-Temperature Indicator Based on Mangosteen Rind (Garcinia.
<strong>Pustaka Kesehatan</strong>, [S.l.], v. 4, n. 3, p. 489-494, sep. 2016.
ISSN 2721-3218.
Available at: &lt;<a href="https://jurnal.unej.ac.id/index.php/JPK/article/view/5398" target="_new">https://jurnal.unej.ac.id/index.php/JPK/article/view/5398</a>&gt;. Date accessed: 22 nov. 2024.