DIYANTIKA, Dafista; MUFIDA, Diana Chusna; MISNAWI, Misnawi.
The Morphological Changes of Staphylococcus Aureus Caused by Ethanol extracts of Cocoa Beans (Theobama Cacao) through In Vitro.
Journal of Agromedicine and Medical Sciences, [S.l.], v. 3, n. 1, p. 25 - 33, feb. 2017.
ISSN 2714-5654.
Available at: <https://jurnal.unej.ac.id/index.php/JAMS/article/view/4094>. Date accessed: 22 nov. 2024.
doi: https://doi.org/10.19184/ams.v3i1.4094.