ARISTA, Yuvita Lira Vesti; 						WITONO, Yuli; 						FAUZI, Mukhammad.
 KARAKTERISTIK ORGANOLEPTIK, KIMIA, DAN TOTAL MIKROBA PINDANG IKAN TONGKOL TERAWETKAN GARAM DAN SERBUK BIJI PICUNG (Pangium edule Reinw) SELAMA PENYIMPANAN.
<strong>JURNAL AGROTEKNOLOGI</strong>, [S.l.], v. 15, n. 02, p. 138-158, jan. 2022.
ISSN 2502-4906.
Available at: &lt;<a href="https://jurnal.unej.ac.id/index.php/JAGT/article/view/8761" target="_new">https://jurnal.unej.ac.id/index.php/JAGT/article/view/8761</a>&gt;. Date accessed: 19 nov. 2024.
doi: <a href="https://doi.org/10.19184/j-agt.v15i02.8761">https://doi.org/10.19184/j-agt.v15i02.8761</a>.