LUKITO, Maharani Sandiana; 						GIYARTO, Giyarto; 						JAYUS, Jayus.
 SIFAT FISIK, KIMIA DAN ORGANOLEPTIK DODOL HASIL VARIASI RASIO TOMAT DAN TEPUNG RUMPUT LAUT.
<strong>JURNAL AGROTEKNOLOGI</strong>, [S.l.], v. 11, n. 01, p. 82-95, oct. 2017.
ISSN 2502-4906.
Available at: &lt;<a href="https://jurnal.unej.ac.id/index.php/JAGT/article/view/5450" target="_new">https://jurnal.unej.ac.id/index.php/JAGT/article/view/5450</a>&gt;. Date accessed: 05 nov. 2024.
doi: <a href="https://doi.org/10.19184/j-agt.v11i1.5450">https://doi.org/10.19184/j-agt.v11i1.5450</a>.