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 EVALUASI EFEK KONSUMSI MIE BIJI ALPUKAT GORENG DAN OSENG BUNCIS SERTA DAGING KAMBING TERHADAP KADAR GULA DARAH PENYANDANG NIDDM.
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Available at: &lt;<a href="https://jurnal.unej.ac.id/index.php/JAGT/article/view/2785" target="_new">https://jurnal.unej.ac.id/index.php/JAGT/article/view/2785</a>&gt;. Date accessed: 29 apr. 2024.