NOVIJANTO, Noer.
PENENTUAN JUMLAH PERSEDIAAN BAHAN BAKU PRODUK TEMPE DENGAN METODE ECONOMIC ORDER QUANTITY (EOQ).
JURNAL AGROTEKNOLOGI, [S.l.], v. 4, n. 01, p. 35-40, jan. 2010.
ISSN 2502-4906.
Available at: <https://jurnal.unej.ac.id/index.php/JAGT/article/view/2312>. Date accessed: 05 nov. 2024.