ZAHRO, Fatimatuz; POERNOMO, Djoko; ISWONO, Sugeng.
Pelaksanaan Pengadaan Pasokan Bahan Baku Karkas Ayam: Studi Kasus pada Rumah Makan “Ayam Bakar Wong Solo” Jember.
Electronical Journal of Social and Political Sciences (E-SOSPOL), [S.l.], v. 3, n. 1, p. 22-26, nov. 2017.
ISSN 2830-3903.
Available at: <https://jurnal.unej.ac.id/index.php/E-SOS/article/view/5671>. Date accessed: 21 sep. 2024.
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